Recipe: Seafood Chorizo Cioppino
- 9 years ago
Ibarra Gargantiel, a person with autism, did not let being different hinder him from achieving his dreams. Gargantiel now works as a prep cook in Gourmet Gypsy Art Cafe. Here is his recipe for one of the restaurant's best-sellers. -- Rated K, ABS-CBN, 17 May 2015