Peru: Tocosh, a pre-Hispanic food with healing properties

Name: Peru: Tocosh, a pre-Hispanic food with healing properties
Uploaded: 2014-10-14T06:56:47+00:00
Duration: 2 min 46 s
Channel: teleSUR English
Description: The tocosh is a food made of fermented potatoes that has been consumed in Peru since before the arrival of the Spanish conquistador in America. Today, many people still use it in Peru because of its several healing properties. teleSUR

teleSUR English

The tocosh is a food made of fermented potatoes that has been consumed in Peru since before the arrival of the Spanish conquistador in America.  Today, many people still use it in Peru because of its several healing properties. teleSUR

Category

Comments

Recommended