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  • 9/15/2014
Having guests over for a small evening chit chat session? Why not surprise everyone with some authentic Maharashtrian Ladoo? Simple and great to taste, the Dink Ladoo by Archana is probably the best solution around!

Ingredients:
1/4 kg jaggery
100g dink (edible gum ladoos)
100g grated and roasted coconut
Dry powdered dates
Fried chopped almonds and raisins
Water for the syrup
Ghee
1 tbsp roasted khuskhus (poppy seeds)
Jaiphal (nutmeg) powder as per taste

Discover more on traditional home-made Indian cuisine here:
http://www.youtube.com/playlist?list=PLDn0RqHU2n_5qGlhM1mAfxMKDMGKCwAq0&feature=view_all

Have fun cooking desserts. Click on:
http://www.youtube.com/playlist?list=PLDn0RqHU2n_6CfVWjpva0wNkZvZNwpKrw&feature=view_all

Exquisite Indian delicacies for the festive season. Go to:
http://www.youtube.com/playlist?list=PLDn0RqHU2n_7eC19DMDpUMfBI24knSYcG&feature=view_all

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