Zauq Zindagi with Sara Riaz and Dr. Khurram Musheer, Beef Tikka Boti, Balwalle Parathe, Moroccan Kofte & Suji Kesari Halwa, 4-10-13, part 1 of 2
  • 11 years ago
Learn to make brilliant barbecue menu for your family with today's episode of Zauq Zindagi. Cooking expert Sara Riaz begins the day with Tikka Boti & Morrocan Koftes and accompanies it with Bal Walle Parathe. To end this hearty meal she prepares a very appetizing Suji Kesari Halwa.

Dr. Khurrum Musheer is also there to solve common issues of live-callers.

Aired on 4-10-13, only on ARY Zauq.
Part 1 of 2
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