{"type":"video","version":"1.0","provider_name":"Dailymotion","provider_url":"https:\/\/www.dailymotion.com","title":"Easy Okaka Onigiri Recipe: Make Classic Japanese Tuna Flakes Rice Balls (3 Ways!)","description":"Craving a taste of classic Japan? Discover the irresistible flavor of Okaka Onigiri, a beloved seasoned bonito flakes rice ball that's as simple as it is delicious! Even with countless new onigiri creations, this timeless combination remains a fan favorite for good reason. It\u2019s the perfect go-to when your fridge is bare, offering a deeply satisfying and flavorful meal using only common pantry staples.This recipe breaks down the art of making perfect okaka onigiri, ensuring you don't need fresh ingredients for a fantastic result. Learn how to perfectly mix the savory seasoning of bonito flakes, soy sauce, sesame seeds, sesame oil, sugar, and dashi granules with fluffy Japanese rice. The key is a gentle mixing technique that keeps your rice intact and delicious.Explore three easy methods for shaping your onigiri: traditional hand-shaping for that authentic feel, a convenient mold for consistent results, and the versatile plastic wrap method ideal for meal prep and freezing. Each technique is explained clearly, so whether you're a beginner or a seasoned pro, you'll master the classic three-edged shape.Embrace the tradition and elevate your snack game with this wonderfully simple yet incredibly tasty Okaka Onigiri. It's a journey to the heart of Japanese comfort food, right in your own kitchen.#OkakaOnigiri #JapaneseRiceBalls #BonitoFlakes","author_name":"Sudachi","author_url":"https:\/\/www.dailymotion.com\/sudachirecipes","width":480,"height":269,"html":"<iframe frameborder=\"0\" width=\"480\" height=\"269\" src=\"https:\/\/geo.dailymotion.com\/player.html?video=xbb0xae&\" allowfullscreen allow=\"autoplay; fullscreen; picture-in-picture; web-share\"><\/iframe>","thumbnail_url":"https:\/\/s1.dmcdn.net\/v\/elv-61gjCxzrpi41T\/x240","thumbnail_width":427,"thumbnail_height":240}