Green Week Berlin, a Gastronomic Journey for Adventurous Gourmets

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The sweet smell of Vietnamese coffee, the dry crackle of "non" from Uzbekistan and a touch of cumin in a Bulgarian Kebapche mingle through the fairgrounds of the International Green Week Berlin, the world's biggest fair for food, agriculture and horticulture. The event runs from Jan. 18-27, 2013.
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Producer : EFE

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