Banana Muffins Recipe

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Looking for the a great healthy Banana Muffin recipe? Here it is - fast and easy to make, this will start your day off right! 1½ cups (180g) AP flour 1 teaspoon (5 mL) baking powder 1 teaspoon (5 mL) baking soda ½ teaspoon (2.5 mL) salt 3 ripe mashed bananas ¾ cup (150g) sugar 1 egg ⅓ cup (80g) melted butter Method: Preheat oven to 350ºF (175ºC). Whisk together the flour, baking powder, baking soda, and salt. Combine bananas, sugar, egg, and melted butter in a large bowl. Fold in flour mixture, and mix until smooth - don't overmix!. Scoop into muffin pans. Bake large muffins for 25 to 30 minutes. Muffins will spring back when lightly tapped. Makes 6 Jumbo Muffins

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