Hot Crab Dip

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Looking for a hot dip for your next big game / playoff / tailgate party? Want to be the star of the next Superbowl? Then you should serve up this creamy, cheese -y dip! Ingredients: 1 can (about 6oz / 170g) shredded crab Juice of ½ lemon 2 8-oz.(250g) packages cream cheese 1 cup (250 mL) mayonnaise 1 cup (250 mL) shredded Parmesan cheese 5-6 cloves garlic, minced ½ cup (250 mL) chopped green onions 1 tablespoon (15mL) coarse-grain mustard ¼ tsp. cayenne pepper Method: Preheat oven to 350ºF. Combine all ingredients. Mix well and spread in an ovenproof baking dish or pie plate. Bake for 20-25 minutes or until the top is golden brown and bubbly. Serve with your favourite chips or crusty bread.