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    Chocolate Glaze by Larousse Cuisine


    par laroussecuisine

    393 vues
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    For 1 cup of glaze. Difficulty: medium.
    Ingredients: 2/3 cup of heavy cream, 1/3 cup of dark chocolate, 1/3 cup of milk chocolate, 1/3 cup of granulated sugar, 1/2 cup of butter.

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