Ingredients:

250gm potatoes
1 cup lobia boiled
1/2 tsp asafetida
1 tsp cumin seeds
1 green chilli chopped
1 tomato chopped
1 tbsp turmeric powder
2 tsp coriander powder
1/2 tbsp red chilli powder
2 tbsp oil
Few coriander leaves chopped
Salt to taste

Preparation:
Heat the oil.
Add asafetida and cumin seeds.
Add finely chopped green chillies and tomatoes.
Add turmeric powder, coriander powder, salt to taste and red chilli powder and mix well.
Add the potatoes and boiled lobia.
Cook for 7-8 minutes.
Garnish with coriander leaves.