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    Beurre Monté: Simple in Sixty - Hungry in Brooklyn

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    Hungry Nation

    by Hungry Nation

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    This week we tackle the classic butter sauce known as beurre monté!  Shea Hess shows you how simple it is to make this buttery emulsion using just a little water and some cold butter - and also how to make a delicious dipping sauce perfect for seafood!  Simple in Sixty - Beurre Monté, only from Hungry in Brooklyn! Each week Hungry in Brooklyn explores the world of local, sustainable and organic cooking one ingredient at a time. We talk to local experts about how to buy, prepare, and cook each delicious ingredient and then we walk you through a simple, do it yourself recipe!Channel:  http://www.youtube.com/HungryInBrooklynWebsite:  http://www.hungryinbrooklyn.comTwitter:  @hungry_in_bkFacebook:  http://www.facebook.com/hungryinbrooklyn