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    Cakebread Cabernet with Chiles from Like Water for Chocolate


    by CakebreadCellars

    Make the dish that sparks the passionate lovemaking at the end of "Like Water for Chocolate" (results may vary!). Chiles en Nogado: Pasilla Chiles stuffed with a Mexican beef stew, and served with Walnut Sauce and Pomegranate seeds. Easy step by step instructions for this delicious and exotic dish which pairs beautifully with Cakebread Cellars' Benchland Select Cabernet Sauvignon. This wine is from our vineyard in Napa Valley's Rutherford AVA. Cakebread Cellars has been producing some of the finest California wines since 1973 from our winery on the border of Oakville and Rutherford. A printable recipe is available from, where you can also order the wine.