ENSP Pastry Campus at Ecole Nationale Supérieure de la Pâtisserie, Yssingeaux, France
To celebrate its 25th anniversary, the ENSP proposes the first intensive and international Pastry Program in Europe.
Come and discover the art of pastry and bakery in a unique and comfortable environment in France.
You will share your passion with participants from all over the world.
During two months, you will be taught by the best pastry chefs.
They will provide the best knowledge from the fundamental bases to the latest trends.
The ENSP Summer Pastry Campus will spur your creativity and make you thrive in the marketplace !