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Serves - 2-3

Ingredients:
Oil - 1 tbsp
Onions - 2
Black Peppercorns - 10-12
Ginger - 1 tbsp
Garlic - 1 tsp
Coriander Stems - 1 tsp
Green Chilli - 1
Masoor Dal - 1 cup
Water - 3 cups
Turmeric Powder - 1/2 tsp
Coriander Powder - 1/4 tsp
Salt (as per taste)
Butter - 2 tbsp
Red Chilli Powder - 1/4 tsp
Roasted Cumin Seeds
Coriander Leaves