Sarcone's Bakery WebMercial - 2007

http://www.sarconesbakery.com Sarcone's Bakery began in 1918 when Luigi Sarcone, an Italian immigrant, opened up shop at 758 South Ninth St., Philadelphia. Luigi, began to lay the foundation for what would become Philadelphia's most recognized, trusted and successful bread bakery. Since the time that Luigi Sarcone launched this fledgling venture, four generations of Sarcone men have continued to build on the recipe that was brought to Philadelphia by their Italian ancestor.