2016 Sodexo Future Chefs Competition - Featured Chef Qui'Raun Pressley | Sodexo

  • 8 years ago
As part of the Sodexo 2016 Future Chefs competition, today we are featuring Qui'Raun Pressley. Qui'Raun hails from the Lone Star state! Specifically, he is in the third grade at McCoy Elementary school in Georgetown Texas. Qui’Raun’s healthy breakfast recipe is entitled the “Bobcat Breakfast Tart”. Read more: http://bit.ly/1pGbM3h

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