Dessert chocolate flower petals - Десерт с шоколадными лепестками

The Oitavos in Portugal serves at his restaurant, the dessert is amazing in the form of flower petals and chocolate. When the cream is paid and comes in contact with flower petals, chocolate is opened and left on the ground appear macaroons with chocolate, vanilla ice cream, raspberries and violets. This pastry chef De Sousa, who realized that the dessert from the petals of the flower.