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    Can China keep its food scandal-free? - Highlights

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    Al Jazeera English

    by Al Jazeera English

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    The Stream discussed food safety issues in China with Jing Wang of Greenpeace East Asia, Susan Chan Shifflett of the Wilson Center, Peter Ben Embarek of the World Health Organization, and Al Jazeera reporter Steve Chao.

    For more, watch the full episode:http://bit.ly/1qSIkC6