The wine cellar at The Post Hotel & Spa, Lake Louise

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Perched at 1500 metres amidst the natural wonders of Banff National Park you will find the Lake Louise lodge. Canada’s largest ski area is just minutes away with an abundance of snow.

The Post Hotel wine cellar has an inventory of over 25,500 bottles and more than 2200 selections of the finest wines available. Thanks to the efforts of Lake Louise Hotel owner George Schwarz, the wine list at the Post has become one of the most comprehensive in the country and continues to impress dining room guests.

Since 2002, Wine Spectator, the authoritative wine magazine of North America, has awarded the Post Hotel its highest honour - The "Grand Award". One of only four restaurants in Canada to achieve this recognition, which is regarded as the pinnacle of restaraunt success worldwide.

Many hotel guests, who have been equally impressed with the list, have highlighted their dining experience and special occasions at the Post with a wine from a particularly meaningful vintage. For example, the pièce de résistance to a quiet birthday dinner was a wonderful bottle of 1957 Volnay-Frémiets "Clos de la Rougette." Another couple, celebrating a special anniversary, indulged in an outstanding 1959 Châteaux Haut-Brion. Worry not, you don't need such a special occasion to enjoy one of these fine wines.