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How To Make Fried Spicy Livers

5 years ago790 views

Chicken livers are full of flavour and cheap to buy. They also don't just have to be used in a pate! This recipe is packed full of flavours from the spices and heat from the chillies. Serve with toasted pitta breads and a dollop or two of yoghurt for a great budget lunch, or light dinner.

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How To Make Fried Spicy Livers
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