Grandin Donovan

Born in Seattle, raised in Virginia, moved to NYC. Relocated to Paris to be with my girlfriend. I work as a product manager at, the site you are on right now. <br /><br />Turn Ons: fat dripping into hot coals, bacon frying in the morning, hot cornbread at 3 am, cold pizza for breakfast, oysters, sandwiches, salumi, fresh tomatoes, a sharp knife, warm cookies, a warm glass of milk and a warm bed. Fields. Dockyards. Woods. Alleys. A small room or a big one. Libraries and dust.